Harvest Moon Farm and Orchard, in North Salem, is known for its farm-fresh apples, produce, eggs, grass-fed meat and locally famous cider donuts. This summer (2017), the farm and restaurant is adding brick-oven pizza, made in an outdoor oven, to their menu.
Store hours are Thursday and Friday 9 a.m. to 6 p.m., Saturday 9 a.m. to 5 p.m., and Sunday 10 a.m. to 4 p.m. Shoppers are welcome to visit with the farm animals, including a baby goat born in January.
On March 4, 2017, Hudson Valley residents are invited to celebrate local food, farming and cooking at the first Bedford 2020 Food Forum, featuring two “food-world rock stars”—New York Times food journalist Mark Bittman and sustainable food pioneer Michel Nischan, a three-time winner of the James Beard Award.
On WLT’s farm plots at its Sugar Hill Farm headquarters, the organization teaches hundreds of volunteers of all ages to grow organic vegetables and “green” their communities. The produce raised at the farm is donated to WLT’s partner, the Food Bank for Westchester, for distribution to families in need throughout the county.
Fable, a small farm in Ossining, has launched a Barnraiser campaign to raise $15,000 to expand its sustainable operations. The farm grows and sells produce for farmers’ markets, the New York Presbyterian/Hudson Valley Hospital, Turco’s in Yorktown Heights, and its Farmstand. Located off Route 134 near the Taconic State Parkway, Fable grows crops year-round in […]
SATURDAY, JUNE 3 – Free Community Classes – 8am-all day free yoga classes. Raffle prizes, discounts on class passes, massage, yoga accessories and more. Quest Yoga Arts, 11 E Main St, Mt Kisco. Register: 914.241.9642. QuestYogaArts.com.
MONDAY, MAY 1
Adult Guided Channeling/Meditation Group – 7:15-8:15pm. With Merrill Black. Unique theme, meditation, group discussion. $15. The Temperance Center. 453 White Plains Rd, Ste 203, Eastchester. 914.793.2600. TheTemperanceCenter.com.
SATURDAY, MARCH 4
Bedford 2020 Food Forum – 8:30am-3pm. Featuring Mark Bittman and Michel Nischan. Keynote sessions, self-selected workshops, the expo and a lunch made from seasonal local food. $25. Fox Lane High School, Route 172, Bedford. Info: Bedford2020.org/foodforum, 914.620.2411.