Fable to Hold Winter Farm Fest in Ossining: December 9
Kristin and Tom Deacon with son Tucker
Fable: From Farm to Table, in Ossining, will hold its Winter Farm Fest on December 9. Guests can buy local crafts and food, feed the farm’s free-range chickens and take horse and carriage rides while enjoying a festive winter atmosphere. Owners Tom and Kristin Deacon say the festival will include many of the vendors who’ve attended previous farm events, as well as some new additions.
“The event’s Facebook page has already spiked interest in the local community,” Tom says. “Our second annual Fall Farm Fest was on September 23rd and hosted over 700 guests. People loved it. After hosting three farm festivals in the past—summer and fall—we received numerous requests for a winter event. So we’re thrilled to put a holiday theme on this farm fest, to bring the community together again to have fun and meet new local vendors and small businesses, many of which are family-run.”
For the Deacons, part of the fun is talking to people who have never been to the farm and introducing them to its recently launched Farm Card program.
“The program is similar to a CSA,” Tom says. “Guests can help support our farm going into the winter, when it matters most. We have some exciting new projects we'd like to work on throughout the winter, and this is a way for the community to rally together and support a super local organic farm with free-range chickens. It's truly putting the C in CSA.”
The Deacons founded Fable: From Farm to Table because they wanted a source of healthy, nutrient-rich food for their own family.
“Our thinking was, we shouldn’t have to go out to a restaurant to see beautiful pink watermelon radishes, or to taste delicious, nutty sunflower shoots that pack some crunch,” Tom says. “We were also concerned about the harmful chemicals and pesticides in the food system.”
Since then, the farm has become a source of nutritious food for the wider community. Its free-range chickens alone have people flocking there to purchase its organic, pasture-raised eggs, Tom says.
“We now have over 200 chickens and still sell out every weekend,” he says. “It’s our hope that, with enough support from the local community, we can add an additional 300 chickens to our flock this winter. We hope to meet a lot of new, wonderful people at Winter Fest, and if they are able to become a CSA Member, they can help support the farm to reach our goal.”